A blend consisting of two types of large-leaved Indian tea with a floral additive Sagan Daylya. The taste of the tea is rich, there is a slight sourness in it, followed by a tart aftertaste. An invigorating drink gives strength, so it is not recommended to use it at night.
Brewing temperature: 95-100 degrees Brewing time: 2-4 minutes When brewed, a honey-colored drink is obtained
