Hua Cha Moli (Jasmine) 50g

Moli Hua Cha was known during the Song Dynasty (960-1279). Even then, its mild taste, jasmine aroma and a very pleasant aftertaste were highly appreciated. The main feature of this tea is that live jasmine petals are added to it

Amount of tea: 2 teaspoons
Volume and temperature of water: 450 ml., 85-90 C
Brewing time: 2-5 minutes
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